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|  | |  | | | Eat to Beat High Blood Pressure | | | | | SKU:
749780762108985 | | In Stock | | Availability:
Usually ships in 1 business days | | | | | | Lower your blood pressure in just two weeks with more than 300 flavorful easy recipes and an innovative diet plan. With over 200 stunning full-color photos, this comprehensive guide will help you quickly and easily lower your blood pressure. Each recipe includes a nutritional analysis, cooking tips, flavor substitutions, and health benefits. | | | |
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| | Product Details | | Author: | Editors of Reader's Digest | | Paperback: | 320 pages | | Publisher: | Readers Digest | | Publication Date: | December 27, 2007 | | Language: | English | | ISBN: | 0762108983 | | Product Length: | 10.0 inches | | Product Width: | 7.94 inches | | Product Height: | 0.78 inches | | Product Weight: | 2.16 pounds | | Package Length: | 11.0 inches | | Package Width: | 9.0 inches | | Package Height: | 1.0 inches | | Package Weight: | 2.15 pounds | | Average Customer Rating: | based on 15 reviews |
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| | Customer Reviews | Average Customer Review: ( 15 customer reviews )
Write an online review and share your thoughts with other customers.
Most Helpful Customer Reviews
16 of 16 found the following review helpful:
Lots of great recipes Jul 08, 2008
By Stewart Stryker
"stewstryker"
My wife and I have found a lot of tasty recipes from this book, even though one of us is a picky eater. We've put a lot of bookmarks in this after finding recipes we like. Instructions could be written a little clearer, but a careful read will solve that.
Recipes use commonly-available items (in the USA) and standard methods. No great skills are needed here.
44 of 52 found the following review helpful:
Good food and good information Aug 25, 2006
By K. Brown
"timandkelley"
So far we've tried 3 of the recipes. My husband has high blood pressure so we are working on our eating, controlling the amount of sodium in his diet, excercise and better sleep. This is a fun cookbook with lots of recipes, I look forward to trying more!
9 of 10 found the following review helpful:
Blood Pressure Book Aug 01, 2009
By L. Perkins Bought this book for my mom who has very high blood pressure. She has not only eaten healthier to reduce her blood pressure, but she also enjoyed trying the new recipes.
4 of 4 found the following review helpful:
Fancy cooking for your heart Oct 01, 2010
By Mary Dryer I'm looking for plain and simple recipes to help in lowering blood pressure. All the recipes in this book were fancier than we eat. The book is just OK
4 of 4 found the following review helpful:
Excellent cookbook. Feb 17, 2010
By Jerome Laux We checked this book out of the library. After one renewal, we decided it was a keeper. We purchased one copy for ourselves and one for a friend.
The format is reasonable - the recipes are easy to understand and the pictures are quite good. More importantly the recipes are very good. If you have problems with high blood pressure or concerns about your diet - this is an excellent book. Food that is good for you doesn't have to taste bad.
See all 15 customer reviews on Amazon.com
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