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The New Family Cookbook for People with Diabetes

The New Family Cookbook for People with Diabetes
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The New Family Cookbook for People with Diabetes

 
SKU:  

I9781416536079

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Great-Tasting Food for People with Diabetes and their Families

Revised and updated to reflect the latest recommendations from The American Diabetes Association and The American Dietetic Association, The New Family Cookbook for People with Diabetes remains the most authoritative and comprehensive resource available for people with diabetes and their families.

With more than 370 healthful and flavorful recipes accompanied by complete nutritional analysis, this book makes it easy to prepare satisfying and delicious meals that the whole family will enjoy.

RECIPES INCLUDE:

Whole Wheat Blueberry Rice Pancakes - Baked Orange French Toast
Black Bean and Cilantro Spread - Honey-Mustard Chicken Wings
Curried Chicken Salad - Marinated Skirt Steak with Vegetable Chutney
Lamb Over Minted Couscous - Italian Turkey Sausage with Peppers and Onions
Baked Salmon with Horseradish Mayonnaise - Sugar Snap Peas with Basil and Lemon
Baked Potato Skins - Rum Baked Black Beans - Apple Raspberry Crisp
Port-Poached Pears - New York Cheesecake - Raisin Rice Pudding

 
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Product Details
Author:American Diabetes Association
Paperback:544 pages
Publisher:Simon & Schuster
Publication Date:November 20, 2007
Language:English
ISBN:1416536078
Product Length:9.22 inches
Product Width:7.38 inches
Product Height:1.31 inches
Product Weight:2.29 pounds
Package Length:8.9 inches
Package Width:7.3 inches
Package Height:1.6 inches
Package Weight:2.35 pounds
Average Customer Rating: based on 17 reviews

Customer Reviews
Average Customer Review:4.0 ( 17 customer reviews )
Write an online review and share your thoughts with other customers.

Most Helpful Customer Reviews

69 of 69 found the following review helpful:


5Great Cookbook Period  Feb 20, 2000
Great food for the whole family. Almost everthing I eat comes from this book. (I am not taking drugs - just diet and exercise.) It has helped me lower my blood sugar 40 points in three months and so far I have not run out of new things to try. Even friends who do not have diabetes have bought the book, just for the reduced fat/low sugar/low salt recipes. It is a hit in my house.

62 of 64 found the following review helpful:


5Wonderful, easy and tasty!  Sep 18, 1999
The recipes use ingredients we all have in our kitchen. Most are quick and easy to accomplish. The recipes are so tasty, even my kids are eating these dishes! The nutrition information is a must for any family watching what they eat! Thanks!

95 of 108 found the following review helpful:


4THE TRUTH ABOUT SUGAR  Feb 23, 2000 By E. Sequeira "Lee Romano Sequeira"
As a Registered Dietitian, for more than 20 years, and Certified Diabetes Educator, for over 10 years, I was so distressed by reviewer comments regarding sugar in the diabetic diet, that I am taking time to respond.

Since 1994 dietitians and educators working with people with diabetes have been trying to get the truth out about sucrose (sugar). Sugar is not a forbidden food for people with diabetes.

Scientific evidence from more than a dozen studies has shown that the use of sugar does impair blood glucose control in people with type 1 or type 2 diabetes. Sugar and foods containing sugar must be substituted for other carbohydrates, gram for gram, and not simply added to the diabetes meal plan. In making such substitutions, the nutrient content of concentrated sweets and sucrose-containing foods, as well as the presence of other nutrients frequently ingested with sucrose, such as fat, must be considered.

The bottom line for people with diabetes is to check the total carbohydrate in a recipe or on a food label and work that into their diabetes meal plan. Because there are individual variations in blood glucose response, self-monitoring is an important part of diabetes control.

16 of 16 found the following review helpful:


4Great Recipes  Oct 03, 2005 By Sheila Kennedy
I love this cookbook ! My son, age 12, was recently diagnosed with type 1 diabetes. The change in diet has been hard for him. With help from the recipes in "The New Family Cookbook for People with Diabetes", we have been able to find things that my son can have. He especially likes the Chicken Nuggets, Creamy Macaroni and Cheese, and Angel Food Cake with Cocoa Whipped Cream. There are many different types of recipes in this book. I'm sure there are some for everyones tastes.

13 of 13 found the following review helpful:


4The New Family Cookbook for People with Diabetes  Jan 14, 2005 By Diabetic Reader
A wonder cookbook with lots of good, easy to prepare recipes that help me stick to the diabetic diet plan my registered dietitian prepared for me. My family also enjoys many of the recipes even though they are not diabetic.

The only complaint I have about the book is the index. I use the index frequently when I am looking for a specific recipe. This book does not put letters of the alphabet in the index as a location aid in finding a listing.

See all 17 customer reviews on Amazon.com

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